1. Keep paper towels under your cutting board to prevent it from slipping.




2. Shake a bulb of garlic in a bowl and separate the skin from the flesh by simply shaking the bowl vigorously.





3. De-seed pitted fruit by inserting a straw, and remove the pips of cherries and grapes.




4. Make the most of lemon and oranges by microwaving them for about 5-7 seconds, and then squeeze it post it microwave.





5. Soak paneer in boiling water to make them soft and melt-in-your-mouth




6. Get rid of grease-strained knives and forks using lemon peels




7 . Make your glass shiny and new, by soaking them in mixture of vinegar and  water, before giving it a final rinse.



Watch: Other kitchen hacks that will make your life easier