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  • Eating Garlic on an Empty Stomach: Surprising Health Benefits You Should Know

Eating Garlic on an Empty Stomach: Surprising Health Benefits You Should Know

Garlic is a staple in Indian kitchens, known for its strong aroma and flavor. Eating garlic on an empty stomach is believed to boost immunity, improve digestion, and offer several powerful health benefits naturally.

2 Min read
Nancy Tiwari
Published : Dec 15 2025, 02:57 PM IST
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17
Health Benefits of Garlic
Image Credit : @freepik

Health Benefits of Garlic

Garlic is a key kitchen ingredient that enhances aroma and flavor in curries. Beyond taste, it offers health benefits such as fighting bacteria, reducing inflammation, and supporting overall immunity naturally.

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Helps Control Cholesterol
Image Credit : AI Generated

Helps Control Cholesterol

Eating garlic on an empty stomach in the morning may help control cholesterol levels by reducing bad LDL cholesterol and supporting heart health when consumed regularly as part of a balanced diet.

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Bad Cholesterol and Heart Risk
Image Credit : Getty

Bad Cholesterol and Heart Risk

High LDL (low-density lipoprotein) cholesterol, commonly called bad cholesterol, increases the risk of heart disease and other cardiovascular problems.

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Supports Heart Health
Image Credit : Getty

Supports Heart Health

Studies suggest that people who consumed garlic saw up to a 10% reduction in LDL cholesterol within a short period. Including raw garlic in your morning routine may help maintain a healthy heart and improve overall cardiovascular health.

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Improves Nutrient Absorption
Image Credit : Getty

Improves Nutrient Absorption

Eating one or two cloves of raw garlic may help the body absorb nutrients more effectively by supporting digestion and improving gut health when consumed regularly.

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Protects Heart Health
Image Credit : Getty

Protects Heart Health

Regularly eating raw garlic on an empty stomach may help protect against heart disease. The compound allicin not only gives garlic its strong flavor but also helps fight oxidative stress and reduce inflammation in the body.

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Supports Liver Health
Image Credit : Getty

Supports Liver Health

Garlic is beneficial for liver health as compounds like allicin and sulfur support liver enzyme function. Research suggests regular consumption may help reduce liver fat accumulation and lower cholesterol levels naturally.

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About the Author

NT
Nancy Tiwari
Nancy Tiwari is a content writer specializing in entertainment and lifestyle. She creates engaging and informative content, with a focus on delivering creative and well-researched articles in her areas of expertise.
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