Don't throw away those edges of bread. Here's how you can reuse them
First Published Dec 6, 2020, 3:01 PM IST
Most people use bread in breakfast. But in our fast-paced lives we often find ourselves throwing away the edges of the bread as it is slightly stiff. But once you read this feature, you may not do so in future. Here's how you can best use the sides of bread slices.

First up, cut the sides of the bread and keep it aside. Then bake them lightly and grind it in a mixer to make crumbs. You can use these bread crumbs in many dishes.

Everyone loves a pasta. To give your pasta the feel and taste of your favour restaurant try adding the bread crumbs to it. You will instantly notice the taste difference.