Holi 2023: 3 mocktails to ensure that you have blast in colorful festival to fullest
Apart from colors, Holi is also traditionally associated with merry-making, feasting, and having a good time together in harmony.
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Holi is just around the corner. The all-time excitement is all around. People seem to be gearing up to celebrate this festival of colors with gusto and enthusiasm. However, apart from colorful spirits, this festival is also traditionally associated with merry-making, feasting, and having a good time together in harmony.
When it is Holi, no one would mind adding little bhang to the Thandai. But the truth here is that making authentic Thandai is no kid’s play. Hence, we have the perfect solution to keep the fun bar high at your Holi gathering. Here are three mocktails apart from Thandai to ensure that you enjoy the colorful festival to the fullest.
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1. Orange Mocktail:
Try this orange mocktail recipe to complement the orange paint on your face if you're playing Holi with orange-colored paint. In a mixing dish, combine freshly squeezed orange juice, black salt, sugar syrup, and lemon juice. Add the ingredients to a tall glass halfway, then top with crushed mint leaves. Serve lots of ice cubes and serve cool.
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2. Mint and lemon mocktail:
This refreshing drink with hints of mint and lemon is tasty and perfect for keeping you energized throughout Holi. Fresh mint leaves and water should be combined to form a fine paste. After straining the mixture, put it in the fridge. Mix the mint juice, salt, and black pepper in a sizable glass. Add a tonne of crushed ice and soda with a lemon flavor to the mix. Garnish with lemon slices and mint sprigs and serve cold.
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3. Mix Fruit Punch:
You can spice up and have extra fun with your Holi celebrations by using this recipe for a colorful punch drink. Offering guests this beverage for Holi celebrations is a great idea. Pour a little rose syrup into a big glass. Add grape juice, litchi juice, orange juice, pineapple juice, and guava juice next by whisking them all together. Add some soda, then stir once more. After adding rose petals as a garnish, serve immediately.
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