OYO forays into food and beverage: Launches kitchens and cafes in 1,500 hotels
The popular hospitality chain, OYO, has expanded into the food and beverage sector. They plan to introduce in-house kitchens and quick-service restaurant carts within their hotels, offering food services accessible through the OYO app and website.
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OYO
OYO enters the F&B industry with in-house kitchens and QSR carts in its hotels. Food can be ordered via the OYO app and website.
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Townhouse Cafe
"Townhouse Cafe" QSR kiosks will be set up in OYO Townhouse Hotels, targeting 1,500 hotels by 2025-26, aiming for a 5-10% revenue increase.
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OYO projects
A successful pilot program in cities like Delhi, Gurugram, Hyderabad, and Bengaluru led to nationwide expansion. OYO projects a PAT profit of ₹1,100 crore and EBITDA of ₹2,000 crore in FY26.
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Organic revenue
OYO's FY25 revenue reached ₹2,100 crore, a 60% YoY increase. A deal with G6 Hospitality is expected to add ₹275 crore, with organic revenue growth at 42%.
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F&B service
OYO is deploying experts in major cities to strengthen its new F&B service network.
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