Sprouts like green gram, Brussels, and finger millet can be easily consumed. These are beneficial to your health in many ways. According to health experts, it is very good to eat sprouts for breakfast.
Some people also eat them as a salad. Others boil and eat them like a chat. So let's find out the health benefits of eating sprouts every day.
Nutrients in Sprouts
Compared to unsprouted seeds, beans, or grains, the nutrients in them double after sprouting. Did you know? Sprouts contain more than double the amount of iron, magnesium, zinc, vitamin C, vitamin B complex, folate, phosphorus, and proteins.