
The hibiscus plant, or gudhal, is a common sight in Indian homes. Its flowers bloom in almost every season, which is why most people love to grow it without much fuss. However, sometimes, even with the best care, the leaves start turning yellow, and it's hard to figure out what's going wrong. If you're facing this problem, we've got some secret tricks that will breathe new life into your plant.
People often use high-phosphorus 'bloom buster' fertilisers to get more flowers, but this is the worst thing for a hibiscus plant. The high amount of phosphorus in it binds the iron and zinc, preventing these essential nutrients from reaching the plant. This causes the leaves to turn yellow. If you must use such a fertiliser, make sure the NPK ratio is medium Nitrogen, low Phosphorus, and high Potash.
Most people don't know that hibiscus roots need a lot of oxygen. So, you should not use heavy soil, too much vermicompost, or excessive compost. Instead, prepare a mix with 2 parts cocopeat, 1 part perlite or vermiculite, and 1 part pine bark. This mixture will hold water and also allow air to reach the roots.
Generally, a pH value between 5.8 and 6.3 is considered best for a hibiscus plant. If the pH goes above 6.8, the leaves will start to turn yellow. To fix this, you can use elemental sulfur. Also, try adding mustard cake (sarson ki khali) every 20 days.
The hibiscus plant loves several homemade fertilisers, and onion peel tea is at the top of the list. It is rich in potash, calcium, and iron.
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