3. Milk and Yogurt: Room-temperature milk acts as a natural antacid, helping reduce acidity. Sip on milk slowly to neutralize acid levels in the stomach. Yogurt is also effective in combating acidity as it contains probiotics that promote a healthy gut. 4. Honey: Consuming a teaspoon of honey mixed with warm water neutralizes stomach acid. Adding lemon to it makes it an effective alkalizing agent, further reducing acid levels. 5. Coriander: Both fresh leaves and dried seeds, known as dhaniya, can help overcome acidity. Raw coriander juice or coriander seed tea can alleviate bloating, nausea, and vomiting, which are common symptoms associated with acidity.