Vegan Kathal 65: A Chicken 65 Alternative

English A flavorful and crispy vegan alternative to Chicken 65.

Ingredients for Kathal 65:

English Boiled jackfruit, cornflour, rice flour, yogurt, ginger-garlic paste, spices, lemon juice, and herbs.

Boil and Mash the Jackfruit

English Boil jackfruit pieces until tender, drain, and mash slightly.

Prepare the Spicy Batter

English Combine yogurt, flours, spices, and lemon juice. Marinate jackfruit in the batter.

Deep Fry the Jackfruit

English Fry the marinated jackfruit until golden brown and crispy.

Add the Tempering

English Add curry leaves and green chilies to hot oil and pour over the fried jackfruit.

Serve Hot and Crunchy

English Serve the Kathal 65 hot, garnished with cilantro, onion, and lemon.

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