Lifestyle

Pani Puri to Samosa: 7 most popular street food in India

India is renowned for its vibrant and diverse street food culture, offering a tantalizing array of flavors and aromas that entice locals and tourists alike.

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Pani Puri/Golgappa/Phuchka

Crispy hollow puris filled with tangy tamarind water, spiced mashed potatoes, and chickpeas create a burst of flavors in each bite.

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Vada Pav

Mumbai's iconic street food, consisting of a spicy potato fritter sandwiched in a pav (bread) and served with chutneys.

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Chaat

A delightful medley of savory snacks like bhel puri, sev puri, and dahi puri, topped with chutneys, yogurt, and spices.

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Chole Bhature

A popular North Indian dish featuring fluffy bhature (deep-fried bread) served with spicy chickpea curry.

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Dahi Puri

Mini puris filled with yogurt, tamarind chutney, and spices, offering a delightful burst of sweet and tangy flavors.

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Pav Bhaji

A delicious buttery blend of mashed vegetables cooked with spices and served with pav.

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Samosa

Deep-fried triangular pastry filled with spiced potatoes, peas, and often accompanied by chutneys.

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