Mango drinks: 6 tasty Kacha Aam-based drinks for summers

Kacha Aam Lassi uses raw mango pulp with yoghurt, sugar and ice. Here are 6 yummy kacha-aam-based drinks for summer.

Mix raw mango juice with soda water and add a pinch of salt to make this heavenly raw mango-based cooling drink.

Raw mango margarita is a cooling summer drink made by blending boiled raw mango puree with raw mango wedges, rock salt, chaat masala, lemon juice, and mint paste.

Raw mango mojito is a cooling and refreshing summer drink created by mixing raw mango pulp with mint leaves, lime juice, sugar and club soda.

Raw mango smoothie is a delectable summer-based cooling drink, created by blending raw mango pulp with milk, yoghurt, honey and ice.