How to keep Bananas fresh for long time: 8 tips and tricks
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Why Do Bananas Turn Black?
Bananas are a fruit that starts to spoil in 2-3 days. If it is not stored properly or kept in the fridge, it turns black. Let's know how to save it-
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Wrap the Stem
To keep bananas fresh for a long time, cover the stem on top with plastic wrap or paper.
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Use Vinegar
If you want to keep bananas fresh for a long time, applying a little vinegar on them can prevent them from turning black.
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Protect from Direct Sunlight
Bananas also turn black quickly when exposed to sunlight. To store it at home, you can wrap it in a cloth.
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Hang the Bananas
If we keep the bananas at the bottom of a fruit basket, they can spoil quickly due to pressure and their skin can turn black. Always hang bananas in a well-ventilated place.
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Avoid Keeping in the Fridge
Bananas should never be kept in the fridge, as ethylene gas is released from its stem, which causes the banana skin to turn black.
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Dip in Soda Water
If you want to retain the freshness of bananas for a long time, soak them in a mixture of water and soda for 5-10 minutes after bringing them from the market.
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Keep Bananas Away from Other Fruits
Bananas should always be kept away from other fruits, as many fruits release ethylene gas which causes bananas to rot quickly and also causes other fruits to rot.