Sheer Kurma is a rich, decadent, traditional dessert of vermicelli pudding. It is made with milk, dates, nuts and dry fruits, vermicelli and flavorings.
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Saute nuts
Take a pan and pour ghee in it. Add almonds, raisins and pistachios to it.
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Dates an important ingredient
Add chopped dry fruits and nuts, like chopped dates, raisins, cashews, almonds, pistachios. Sauté for 3 to 4 minutes on a low heat.
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Roast vermicelli & simmer milk
Now in another hot pan with ghee, add vermicelli. Roast until golden. In another wide pan, simmer the milk till it thickens, add sugar and simmer again.
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Mix it all
When the milk has thickened slightly, add the roasted vermicelli. Simmer until the vermicelli is cooked. Add saffron strands, nuts and cardamom powder.
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How to serve?
Serve it hot or warm in individual bowls. It will thicken as it cools. You can also garnish with rose water or rose petals while serving.