Lifestyle

Gulab Jamun to Jalebi: 7 popular desserts in India

Gulab Jamun gets made with deep-fried khoya dumplings in sugar syrup. It is an Indian staple dessert. Here are the 7 most popular desserts in India.

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Jalebi

Jalebi is a popular sweet treat made by deep-frying circled rounds of yoghurt and flour soaked in sugar syrup and is a popular dessert in India.

Image credits: Image: Freepik

Rasgulla

Rasgulla is a soft and also sweet dessert made from chenna (cottage cheese balls) cooked in sugar syrup and dashed with cardamom.

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Barfi

Barfi is a sweet dessert made from condensed milk and sugar in flavours like coconut, almond, and pistachio.

Image credits: Image: Freepik

Gajar Ka Halwa

Made with grated carrots, ghee, milk, sugar, nuts and condensed milk, Gajar Ka Halwa is a sweet dessert.

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Kulfi

There are flavours and varieties in this heavenly goodness and cold staple Kulfi, but the original Matka Khoya Kulfi always tops the list.

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Ras Malai

The main ingredients used in ras malai have milk, sugar, Kesar, and a delicious type of paneer known as channa.

Image credits: Image: Youtube Video still
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