This breakfast delicacy emerged in Jodhpur and is part of the Rajasthani breakfast. It is known as Pyaaz Kachori, meaning Onion patties.
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Mirchi Bada
Mirchi Bada is chilly and filled with flavoured potato or cauliflower stuffing, dipped in besan and deep-fried till golden brown.
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Malai Ghevar
The most popular street food sweet in Jodhpur, Malai Ghevar, is prepared during the Teej festival and available in select places throughout the year.
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Matka Kulfi
This frozen dessert is prepped by slow cooking and evaporating sweetened and flavoured milk. The semi-condensed mix is then frozen in matkas and stored in ice mixed with salt.
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English
Pani Patasa
Pani Patasa is just another name for Pani Puri in Rajasthan. The round hollow crispy fritters are filled with flavoured boiled potato, chickpea or gram.