Chicken Curry to Palak Paneer: 6 delicious Dhaba foods
Chicken Curry is a staple dish made with chicken, spices, garlic, ginger, and tomato puree garnished with dhaniya. Here are 6 delicious dhaba dishes.
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Kaali Dal
Kaali Daal is also known as Ma Ki Daal (mom's lentils) since it is wholesome besides being staple dhaba food and is a famous dish.
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Anda Curry
Made with eggs, spices, and onions and garnished with coriander, Anda Curry is another delicious staple dhaba dish.
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Aloo Paratha
Extremely popular with North Indians, Aloo Paratha is eaten with chilled yoghurt, pickle or chutney and is another popular dhaba dish.
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Chicken Tikka
Spicy chicken tikka is made by marinating chicken in yoghurt, lime juice, ginger-garlic paste and spices and then served on skewers with green chutney and sauce.
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Palak Paneer
Made by blending palak into a paste and adding paneer, spices, garlic, ginger, onion and green chillies for zing, it is a popular dhaba dish in India.