Lifestyle
Here are seven Indian snacks that can add a flavorful touch to your celebration.
These crispy, triangular pastries filled with spiced potatoes, peas, and sometimes meat make for a popular and delicious snack.
Cubes of paneer (Indian cottage cheese) marinated in yogurt and spices, then grilled or baked, offer a flavorful and vegetarian-friendly option.
Assorted veggies like onions, potatoes, and spinach dipped in chickpea flour batter and deep-fried until crispy are perfect finger foods.
Marinated chicken pieces cooked in a tandoor or oven on skewers, offering a flavorful non-vegetarian option.
This beloved street food consists of hollow, crispy puris filled with spicy mint water, tamarind chutney, potatoes, and chickpeas.
Pan-fried potato patties seasoned with spices, often served with chutneys and yoghurt, making them a crowd-pleasing snack.
Offer a chaat station with options like Bhel Puri (puffed rice with chutneys and veggies), Papdi Chaat (crispy dough wafers with toppings), or Dahi Puri.