Quick and Easy Recipes: 7 Snacks you can make in just 15 minutes
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Masala Papad
Roast papads over an open flame or in the microwave. Top with chopped onions, tomatoes, coriander, and a sprinkle of chaat masala for a crunchy, flavorful snack.
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Aloo Chaat
Boil and cube potatoes, then toss with chaat masala, tamarind chutney, yogurt, and chopped onions. Serve garnished with coriander for a spicy, tangy treat.
Image credits: Image: Freepik
Masala Corn
Boil corn kernels and toss them with butter, chaat masala, lemon juice, and chopped coriander for a quick, tangy snack.
Image credits: Image: Freepik
Raita
Combine yogurt with chopped cucumber, tomatoes, and spices like cumin and salt. Serve cold as a cool appetizer or dipping sauce.
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Poha
Peanuts, green chilies, and onions are sautéed with flattened rice. Add turmeric and lemon juice, then garnish with coriander and sev for crunch.
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Sooji Halwa
Roast semolina in ghee, add sugar and water, and stir until thick. Garnish with nuts for a sweet, satisfying treat.
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Bhel Puri
Combine puffed rice, chopped onions, tomatoes, boiled potatoes, and sev. Mix with tamarind and mint chutney for a quick, flavorful snack.