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Protein

Protein is vital for building and repairing tissues, including muscles, skin, and organs. It plays a key role in producing enzymes, hormones, and other essential body chemicals.

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Importance of protein

Protein supports muscle growth, boosts metabolism, and aids in weight management. It also strengthens the immune system, ensuring the body stays healthy and resilient.

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Chickpeas:

Chickpeas contain about 8 grams of protein per half cup and are great in salads, soups, or as hummus.

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Paneer (Cottage Cheese):

Paneer offers 12 grams of protein per half cup and is versatile for both savory and sweet dishes.

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Pumpkin Seeds:

Pumpkin seeds provide 8.5 grams of protein per ounce and are perfect for adding to oatmeal, salads, or smoothies.

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Almond Butter:

Almond butter contains 7 grams of protein per 2 tablespoons and is a delicious spread or smoothie ingredient.

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