Malaika Arora's favorite Paneer Thecha Recipe: Try at home

Ingredients

English Paneer - 200 grams Green chilies - 5-6 Garlic - 6-7 cloves Peanuts - 2 tablespoons Mustard oil - 2 tablespoons Cumin seeds - 1/2 teaspoon Coriander leaves - 2 tablespoons

Prepare Thecha

English Heat mustard oil in a pan, add green chilies, garlic and peanuts and fry lightly. Then grind it coarsely in a mixer (make thecha).

Fry the Paneer

English Add a little oil to the same pan, add cumin seeds and lightly fry the paneer until golden.

Add the Masala

English Now add the prepared thecha to the paneer and mix well.

Enhance the Taste

English Add salt and chopped coriander leaves, mix well and cook for 2 minutes.

Serve

English Serve hot paneer thecha with roti, paratha or bhakhri and enjoy the spicy taste!

Beat the heat: 10 Refreshing benefits of eating watermelon PHOTOS: Madhuri Dixit's 6 stylish Hairstyles for Holi Party PHOTOS: Kiara Advani's 7 blouse designs for modern-traditional brides (PHOTOS) Kiara Advani's stunning Saree Ideas for wedding and party