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Healthy Breakfast: 5 Superfoods to manage diabetes and cholesterol

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Why is Breakfast Important for Diabetes and Cholesterol?

Breakfast sets the foundation for your health throughout the day. Choosing the right breakfast is even more important if you have diabetes or cholesterol issues.

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Oats: A Fiber-Rich Healthy Breakfast Option

Oats are high in fiber and protein. They help control cholesterol levels and keep you feeling full for longer.

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Yogurt: A Good Source of Protein and Probiotics

Yogurt improves digestion and provides the body with calcium. Mix it with fruits or oats and add nuts to make it more nutritious.

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Fruits: The Best Energy Booster for the Morning

Apples, bananas, oranges, and berries are rich in vitamins, minerals, and antioxidants. They energize the body and strengthen immunity. Make a salad.

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Nuts and Seeds: A Treasure Trove of Healthy Fats and Fiber

Almonds, walnuts, chia seeds, and flax seeds contain healthy fats and fiber, which keep you feeling full for a long time.

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Eggs: A Protein Powerhouse

Eggs contain essential amino acids that strengthen muscles. Even people with diabetes can consume them.

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