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Mango

Mangoes are a favorite fruit, but they spoil quickly. Learn how to keep mangoes fresh and prevent spoilage.
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Lemon Juice

Lemon juice can help prevent mango spoilage. The citric acid in lemon juice helps slow down the oxidation process.
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Stainless Steel Knife

Carbon steel blades can react with enzymes in fruit, causing faster spoilage. Using stainless steel knives is recommended.
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Cut as Needed

Cut mangoes spoil quickly if not stored properly. Store leftover cut mango in an airtight container in the refrigerator.
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Ripe Mangoes

Avoid buying overripe mangoes, as they spoil quickly. Choose less ripe mangoes for longer storage.
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Storing Mangoes

Store cut mangoes properly to prevent spoilage. Refrigeration in an airtight container is best.
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Wrap the Stem

Wrapping the mango stem with a paper towel helps prevent moisture buildup.
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Freeze Mango Pulp

Freeze mango pulp in ice trays for longer-term storage.
Image credits: Getty

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