6 things water can do to your whiskey

Lifestyle

6 things water can do to your whiskey

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<p>Adding water to whiskey can dilute its alcohol content, softening the spirit and making it more approachable, especially for those who prefer a milder taste.</p>

Dilution

Adding water to whiskey can dilute its alcohol content, softening the spirit and making it more approachable, especially for those who prefer a milder taste.

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<p>Adding a few drops of water to whiskey can release aromatic compounds in the drink. The interaction between water molecules and the whiskey's volatile compounds enhances the aroma. </p>

Aroma Release

Adding a few drops of water to whiskey can release aromatic compounds in the drink. The interaction between water molecules and the whiskey's volatile compounds enhances the aroma. 

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<p>Dilution with water can enhance the flavors in whiskey by opening up chemical compounds. This can bring out new taste dimensions, revealing subtle notes and complexities. </p>

Flavor Enhancement

Dilution with water can enhance the flavors in whiskey by opening up chemical compounds. This can bring out new taste dimensions, revealing subtle notes and complexities. 

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Temperature Adjustment

Adding ice or chilled water can lower the temperature of the whiskey, influencing the way it is perceived on the palate. 

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Mouthfeel

Water can impact the mouthfeel of whiskey by changing its viscosity a touch of water can make the whiskey feel smoother on the palate, reducing any harsh or astringent sensations.

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Whiskey Exploration

Water allows for exploration and experimentation with whiskey by gradually adding small amounts of water. 

Image credits: freepik

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