)
English
)
English
)
English
)
English
English
English
English
Eggs contain fats and proteins that can add extra moisture and oil to an already oily scalp, potentially making it feel greasier and heavier.
The natural fats in eggs can contribute to the build-up of sebum and product residue on the scalp, which may require more frequent washing to remove.
Excess oil and build-up from egg treatments can clog hair follicles, possibly leading to scalp acne or folliculitis.
Eggs can be difficult to rinse out completely, and leftover residues might attract more dirt and oil, exacerbating scalp issues.
The rich proteins and fats in eggs can lead to overconditioning, which might make the hair limp and weighed down, reducing volume and bounce.
Eggs have a distinct smell that can linger in your hair, which might be unpleasant and difficult to fully wash out, especially if not rinsed thoroughly.