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Why eating with hands is healthier beyond tradition

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Ayurveda

According to Ayurveda, eating with our hands offers several health benefits. Here are some of them.

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Improved Blood Circulation

Eating with hands involves finger and hand muscle movement, which can enhance blood circulation and prevent stiffness in joints.

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Stimulates Digestion

Eating with hands stimulates the production of digestive enzymes and juices in the mouth and stomach, aiding in food breakdown and preventing indigestion.

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Prevents Overeating

Eating with hands allows us to savor the taste and aroma of food, leading to greater satisfaction and preventing overeating, which can aid in weight management.

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Regulates Blood Sugar

Eating with hands naturally slows down our eating pace. This can help lower the glycemic index and prevent spikes in blood sugar levels.

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Boosts Immunity

Eating with hands can benefit the good bacteria present on our skin, mouth, and gut, strengthening our immune system and protecting us from harmful pathogens.

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