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Becoming the Indian Prime Minister's Chef: Qualification and Selection

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How is the Indian Prime Minister's Cook Chosen?

Cooking for the Prime Minister is not just a job, it's a responsibility. Cleanliness, security, and trust are paramount.
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PM's Cook Selection

The selection process for the Indian PM's cook is stringent and confidential.
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PM's Cooks Aren't Selected Through Open Interviews

PM's cooks are chosen from experienced staff of Rashtrapati Bhavan, VVIP catering, or government events.
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Integrity and Confidentiality Records Scrutinized

The PM's chef's integrity and confidentiality records are thoroughly checked.
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Background Checks

Even if the PM wants to bring a trusted cook, verification, IB clearance, and background checks are mandatory.
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Not Just Food, Security and Health Too

Food in the PM's kitchen is prepared with 5-star hygiene and health safety standards.
Image credits: freepik
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No Room for Error in PMO Cook Selection

There's no room for error in PMO cook selection. Security, hygiene, quality, and taste are prioritized.
Image credits: freepik
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Required Degree to Become PM's Cook?

No specific degree is mandatory, but most cooks have professional culinary training and experience in top hotels.
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Culinary Range: Local to International

The PM's cook must be skilled in both Indian and international cuisines, with expertise in presentation and modern techniques.
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Most Importantly: Trustworthy and Dedicated

Working for the PM demands confidentiality and patriotism at every step.
Image credits: freepik

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