Tandoori Chicken to Aloo tikki: 7 appetizers at Indian weddings

As Ranghav Chaddha and Parineeti Chopra gets married, let's look at 7 yummy appetizers you must never miss at Indian weddings

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Aloo Tikki

Aloo tikki chaat features potato patties with creamy yoghurt, green and tamarind chutney, chopped green chillies and chaat masala.

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Paneer Tikka

Cubes of paneer (Indian cottage cheese) are marinated in a flavorful mixture of yogurt and spices, skewered, and grilled or baked to perfection

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Dahi Puri

These are small, hollow, crispy puris filled with a mixture of spiced yogurt, tamarind chutney, and sometimes potatoes and chickpeas

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Tandoori Chicken

It uses spicy chicken marinated in yoghurt, red chilli powder, ginger-garlic, and garam masala grilled to perfection served with pickled onion rings, lemon

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Mixture of crispy fried dough, potatoes, chickpeas, yogurt, and a variety of tangy and spicy chutneys makes a great Indian wedding appetizer

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Chicken Pakora

Chicken pieces are marinated in a spiced batter, typically made with gram flour and various spices, and deep-fried until crispy, unmissable at Indian weddings

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Pani Puri

Pani Puri is made and prepped with deep-fried shells of dough filled with boiled potato, chana (chickpeas), masala and spices is a must appetizer in Indian weddings

Image credits: Image: Freepik
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