Lifestyle

Kaju Katli to Sondesh: 7 sweets for Raksha Bandhan celebration

Kaju Katli to Sondesh, 7 sweets embody Rakshabandhan's essence. Each delicacy, a symbol of tradition and love, enriches the festive sibling bond

Image credits: Getty

Kaju Katli

Finely ground cashews, sugar, with saffron, it boasts a velvety texture that effortlessly melts in the mouth. Kaju Katli is timeless when it comes to Rakshabandhan celebrations

Image credits: Getty

Gajar Ka Halwa

A hearty treat for Rakshabandhan, Gajar ka Halwa is a winter delight that blends grated carrots with ghee, milk, and sugar

Image credits: Getty

Kheer

Kheer, a creamy rice pudding, serves as a sweet reminder of rakshabandhan moments. Simmered to a rich consistency with rice, milk, and sugar

Image credits: Getty

Gulab Jamun

Gulab Jamun is a deep-fried dumpling crafted from khoya (reduced milk) and semolina. It adds a layer of love to Raksha Bandhan celebrations

Image credits: Getty

Jalebi

Jalebi adds a zesty touch to Rakshabandhan celebrations. Made from deep-fried batter soaked in sugar syrup, it's known for its intricate spiral shape

Image credits: Getty

Sondesh

The sweet is molded into various shapes. Sondesh beautifully captures the simplicity and elegance of sibling love celebrated during Rakshabandhan

Image credits: Getty

Mysore Pak

Made from besan (chickpea flour), ghee, and sugar. Its crumbly yet melt-in-your-mouth texture is a result of the careful caramelization of ingredients

Image credits: Getty
Find Next One