Lifestyle

7 reasons why curd should be on your plate

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Rich in Probiotics

Curd is a natural source of probiotics, which are beneficial bacteria that support a healthy gut. Probiotics promote digestion, boost immunity.

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Excellent Source of Protein

Curd is a protein-rich food, making it an excellent choice for vegetarians and those looking to increase their protein intake for muscle maintenance and repair.

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Weight Management Support

The protein and calcium in curd can contribute to feelings of fullness and aid in weight management by curbing unnecessary snacking.

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Skin and Hair Benefits

The probiotics and nutrients in curd can have positive effects on skin health by promoting a balanced gut, which is often reflected in clearer skin. 

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Reduced Inflammation

Curd's anti-inflammatory properties may help reduce inflammation in the body, which is linked to various chronic diseases.

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Regulation of Blood Pressure

Potassium, present in curd, plays a role in regulating blood pressure levels, contributing to cardiovascular health.

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Improved Digestion

The live cultures found in curd aid digestion by breaking down lactose and promoting the absorption of nutrients. Including curd in your diet can help prevent digestive discomfort.

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