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Eat These to Protect Your Kidneys

Seven essential foods for maintaining healthy kidneys.
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Cauliflower

Cauliflower contains vitamin K, folate, fiber, antioxidants, and anti-inflammatory compounds.
Image credits: Getty
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Blueberries

Blueberries are rich in anthocyanins, antioxidants that may protect against heart disease, diabetes, and other diseases.
Image credits: Getty
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Red Grapes

Red grapes contain antioxidants called flavonoids, which may help reduce inflammation and protect against heart disease and diabetes.
Image credits: Getty
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Egg Whites

Consuming egg whites is beneficial for kidney health.
Image credits: Freepik
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Olive Oil

Olive oil contains vitamin E and monounsaturated fats. People with kidney disease can use olive oil in salads or otherwise.
Image credits: Getty
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Cabbage

Cabbage contains bioactive compounds that help control blood sugar levels and reduce the risk of kidney and liver disorders.
Image credits: adobe stock
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Radish

Radish contains potassium, phosphorus, folate, and vitamin C, which may help reduce the risk of kidney disease.
Image credits: google

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