Explore a diverse array of Indian street snacks for on-the-go indulgence: Samosa to Kachori, these flavorful delights that embody the essence of Indian cuisine--by Amrita Ghosh

Offers a delightful blend of cottage cheese, spices, and chickpea flour batter. Deep-fried to perfection, these crispy fritters provide an option for those seeking a quick, snack

kanda bhaji is made by dipping onion rings in a seasoned chickpea flour batter and frying them until golden brown. Its crispy and makes it a go-to snack choice for busy individuals

It is a deep-fried pastry stuffed with fillings like spiced lentils, peas, etc. This snack boasts a crunchy texture, making it a favorite choice for quick bites

Is a spicy street food made from diced potatoes mixed with a medley of chutneys, and spices. Its easy portability make it a cherished companion for munching while on the move

Combines puffed rice, vegetables, chutneys, and spices. Its light yet satisfying nature makes it a popular choice for snacking while navigating a busy day

Consists of a spiced potato fritter enclosed in a bun. It is known for its irresistible taste and convenience, making it an ideal on-the-go snack for the bustling streets