Samosa to Chicken Tikka: 7 Indian snacks for weekend parties

When hosting a weekend party, offering a selection of popular snacks is a great way to keep your guests satisfied and entertained. 

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Chicken or Paneer Tikka

Skewered and marinated pieces of chicken or paneer (Indian cottage cheese) are grilled or roasted until tender and smoky. They make for a delicious and protein-packed party snack.

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These triangular pastries are stuffed with spiced potatoes, peas, and sometimes meat. They are deep-fried until golden brown and are served with chutneys like tamarind and mint.

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Chicken Wings

Whether baked, fried, or grilled, chicken wings are a classic finger food. Offer a variety of sauces, from mild to spicy, to cater to different preferences

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Guacamole and Salsa with Tortilla Chips

Fresh guacamole and salsa served with crispy tortilla chips are a popular choice. You can also add some sour cream and shredded cheese for nachos.

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Cheese Platter

Create a cheese platter with a selection of cheeses, crackers, and fruits like grapes and apple slices. Add some nuts and honey for extra flavour

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Chaat is a popular street food in India, with numerous variations. Common elements include crispy fried dough, potatoes, chickpeas, yoghurt, and sweet and tangy chutneys.

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Pakoras are deep-fried fritters made from chickpea flour (besan), onions, potatoes, spinach, or eggplant. 

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