7 delicious makhana recipes to try during Navratri
lifestyle Oct 16 2023
Author: Team Newsable Image Credits:Getty
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1. Roasted Makhana:
Heat a little ghee in a pan, add makhana, and roast until they turn crispy. Season with sendha namak (rock salt) and black pepper for a classic fasting snack.
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2. Makhana Chivda:
Create a savory chivda by adding roasted makhana, nuts, and raisins. Season with spices like cumin and black pepper for an extra zing.
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3. Makhana Kheer:
Prepare a creamy kheer using makhana as the primary ingredient. Cook them in milk, sweetened with sugar or jaggery, and flavored with cardamom.
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4. Makhana Laddoo:
Blend roasted makhana into a coarse powder and mix it with ghee and jaggery to make delicious laddoos. Roll them into bite-sized treats.
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5. Makhana Raita:
Blend roasted makhana into a smooth paste and mix it with yogurt. Season with rock salt and spices to create a cooling makhana raita.
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6. Makhana Upma:
Replace regular grains with roasted and powdered makhana to create a fasting-friendly upma. Sauté with your choice of vegetables, spices, and garnish with fresh coriander.
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7. Makhana Smoothie:
Blend roasted makhana with fruits, yogurt, and a touch of honey to create a wholesome and filling smoothie for your fasting days.