Halwa Poori to Nihari: 6 popular foods in Pakistan

Lifestyle Halwa is a tasty dessert made with semolina, while Poori is a bread preparation made with flour. Here are 6 popular foods in Pakistan. Image credits: Image: Freepik

Chapli Kabab

Chapli Kabab is melt-in-mouth kabab made with mutton, dried coriander, pomegranate seeds, mint and green chillies. Image credits: Image: Freepik

Zarda

Zarda is a sweet Pakistani food made with basmati rice, sugar, milk and dried nuts. Image credits: Image: Freepik

Chicken Karahi

Chicken Karahi uses chicken, red chilli powder, cumin, garam masala, ginger, cardamom, tomato and garlic. Image credits: Image: Freepik

Seekh Kabab

Seekh Kabab is a popular Pakistani food made with minced lamb, onions, garlic, ginger, coriander, lemon juice, curd and garam masala. Image credits: Image: Freepik

Nihari

Nihari is made with chicken or mutton and slow-cooked in a heavy-bottomed dish with spices for 6 to 8 hours. Image credits: Image: Freepik

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