Dosa to Idli: 7 popular street food in Bangalore

Bangalore, also known as Bengaluru, is famous for its vibrant street food scene, offering various delicious and affordable options. Here are 7 street foods you must try.

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Masala Dosa

A South Indian classic, masala dosa is a crispy fermented rice crepe filled with a flavorful potato and onion mixture. It's often served with coconut chutney and sambar.

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Soft and fluffy steamed rice cakes, idlis are typically served with coconut chutney and sambar. They make for a light and healthy breakfast or snack option.

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Bisi Bele Bath

A spicy and flavorful rice dish cooked with lentils, vegetables, and a unique blend of spices, bisi bele bath is a comfort food favorite in Bangalore.

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You'll find various chaat options in Bangalore's street food stalls. Try pani puri, sev puri, and dahi puri, all delightful combinations of crispy and spicy flavors.

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Gobi Manchurian

A fusion street food favorite, gobi manchurian features crispy cauliflower florets tossed in a spicy and tangy sauce. It's a delicious Indo-Chinese snack.

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Vada Pav

A popular street food originally from Mumbai but widely enjoyed in Bangalore, vada pav consists of a spicy potato fritter sandwiched between a pav.

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Akki Roti

Akki roti is a popular Karnataka dish made from rice flour, often mixed with vegetables, herbs, and spices. It's flattened and cooked on a griddle, resulting in a savory flatbread.

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