Health

Boost iron levels: Top foods to fight deficiency

Iron is a crucial mineral for the body and its deficiency leads to anemia. Learn about the best sources of iron for anemia prevention and treatment.

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Spinach

Spinach is an excellent source of iron. One cup of cooked spinach contains 6.5 micrograms of iron. Spinach also contains Vitamin C, which enhances iron absorption.

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Drumstick leaves

Including iron-rich drumstick leaves in your diet helps prevent anemia.

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Beetroot

Beetroot is a great source of iron. It also contains folic acid, potassium, and fiber.

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Fruits

Consuming fruits like pomegranate, watermelon, custard apple, and sapota helps in iron intake.

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Legumes

Eating legumes helps address iron deficiency.

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Pumpkin seeds

Pumpkin seeds contain iron, zinc, and Vitamin A.

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Note:

Consult a health expert or nutritionist before making dietary changes.

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